After migrating from Greece to pursue their dream of opening a restaurant, George and Froni Mangouras established "George's Place" in 1976. The early years of business were centered arond an evening pizza place, while later changing into more of a morning and afternoon cafe. old country recipies were replaced with traditional breakfast dishes while pizzas were updated to grinders, soups and salads. George and Froni have now been serving traditional breakfast and lunches with quality ingredients and a greek flare for over 30 years.
This family tradition will be carried on by their son Pete Mangouras with the same integrity and passion as his parents.
Enjoy our family hospitality and please come again! |
